I ka hoʻomohala ʻana o nā fungicides, ʻike ʻia nā pūhui hou i kēlā me kēia makahiki, a ʻike ʻia ka hopena bactericidal o nā pūhui hou.Ke hana nei.I kēia lā, e hoʻolauna wau i kahi fungicide "kūikawā".Ua hoʻohana ʻia ia ma ka mākeke no nā makahiki he nui, a aia nō ka hopena bactericidal koʻikoʻi a me ke kūpaʻa haʻahaʻa.ʻO ia ka "chlorobromoisocyanuric acid", a ʻo nā ʻano a me nā ʻenehana noiʻi o kēia huahana e kaʻana like ʻia ma lalo nei.
ʻIke kumu no ka chlorobromoisocyanuric acid
Chlorobromoisocyanuricʻakika, i kapa ʻia ʻo "Xiaobenling", he disinfectant oxidizing i hoʻohana nui ʻia i nā hui wai, nā loko ʻauʻau, nā wahi lapaʻau, nā keʻena hoʻomaʻemaʻe, ka mahiʻai, ka mahiʻai holoholona a me nā huahana wai, a me nā mea ʻē aʻe.Ma ke ʻano he kiʻekiʻe, ākea-spectrum, fungicide systemic hou, hiki iā ia ke pepehi i nā ʻano bacteria, algae, fungi a me nā germs.
Nā hiʻohiʻona o ka chlorobromoisocyanuric acid
Hiki i ka chlorobromoisocyanuric acid ke hoʻokuʻu mālie iā Cl a me Br i ka wā i hoʻoheheʻe ʻia ma ka ʻili o nā mea kanu, e hana ana i ka waikawa hypochlorous (HOCl) a me ka waikawa bromic (HOBr), nona ka pepehi ikaika, ka hoʻopili ʻana a me ka pale ʻana i ka hua bacteria, fungi a me nā maʻi ʻelua. no laila, he hopena koʻikoʻi ia o ka pepehi ʻana i nā fungi a me ka bacteria, a he hopena pepehi ikaika hoʻi i nā maʻi maʻi virus o nā mea kanu, a ʻoi aku ka kiʻekiʻe o ke kumukūʻai.Loaʻa iā ia nā pōmaikaʻi o ka haʻahaʻa haʻahaʻa, ʻaʻohe koena, a me ke kūpaʻa haʻahaʻa no ka hoʻohana lōʻihi ʻana i nā mea kanu, ʻoi aku ka maikaʻi no nā pono o ka hoʻoulu ʻana i nā mea kanu pollution-free.I ka manawa like, hiki iā ia ke hoʻoponopono koke i nā wahi maʻi i hoʻopili ʻia e nā pathogens mea kanu, me ka ʻole o ka hopena i ka papa waxy o nā mea kanu, a palekana ia no nā mea kanu.
E hoʻomalu i nā mea o ka chlorobromoisocyanuric acid
He hopena koʻikoʻi kona ma luna o ka maʻi maʻi maʻi raiki, ka maʻi bacterial, ka pahū raiki, ka maʻi puʻupuʻu, ka bakanae a me ka pala aʻa;
Loaʻa iā ia nā hopena kūikawā i ka pala mea kanu (palapala palupalu), nā maʻi maʻi a me ka palu;
Hoʻohana maikaʻi i ka melon (kukama, ʻalawai, ʻumeke wax, a me nā mea ʻē aʻe).
Loaʻa iā ia nā hopena kūikawā ma nā maʻi bacterial wilt, pala a me nā maʻi maʻi e like me ka pepa, eggplant a me ka'ōmato;
Loaʻa iā ia nā hopena kūikawā i ka pala o ka lau a me ke kumu o nā hua pīni a me ka aila;
Loaʻa iā ia nā hopena kūikawā i ka pala a me ka pala o nā tulip, nā mea kanu a me nā pua, a me nā lau;
Loaʻa iā ia nā hopena koʻikoʻi ma luna o ka ʻāʻī a me ka pahū a me ka lau maiʻa;
He hopena koʻikoʻi ma luna o ka maʻi maʻi citrus, scab, apple rot, pear scab, a he mau hopena kūikawā ma ka peach perforation, ka maʻi ʻeleʻele waina a me ka ʻuala;
Eia kekahi, hiki ke hoʻohana ʻia no ka decontamination, disinfection, sterilization, ka wehe ʻana o ka algae i ka wai e holo ana i ka ʻoihana (me ka wehe ʻana i nā epiphytes algae ma nā moku), ka disinfection o nā huahana wai, nā loko iʻa, nā moa a me nā hale holoholona, disinfection o nā ʻano mea silika, ʻoihana. ka wai, ka wai inu, nā huaʻai a me nā mea kanu., ka wai ʻauʻau disinfection, ka hoʻomaʻemaʻe hale, nā mea hana o ka haukapila, nā lole i hoʻopaʻa ʻia i ke koko, nā ipu, ka ʻauʻau ʻauʻau disinfection a me ka sterilization, ka paʻi ʻana a me ke kala ʻana, ka ʻoihana pepa sterilization a me ka bleaching, a loaʻa i ka hopena mana ikaika i nā maʻi hepatitis, bacteria, fungi, spores, etc.
Pehea e hoʻohana ai i ka chlorobromoisocyanuric acid
ʻO nā meaʻai meaʻai: E hoʻohana i 20 grams o ka wai a me 15 kilokani o ka wai e pāpaʻi like ʻia ma ka foliar spray, hiki ke pale pono i ka hiki ʻana mai o nā maʻi like ʻole.
Nā mea kanu a me nā hua melon: No ka mālama ʻana i ka lepo, e hoʻohana i 2-3 kg o ka lepo i hui ʻia no ka hoʻolaha ʻana i kēlā me kēia mu o ka ʻāina, a laila hoʻohuli i ka lepo no ka hoʻoheheʻe ʻana a me nā hale paʻa.
Nā hua lāʻau hua: E hoʻohana i 1000-1500 mau manawa o ka wai no ka hoʻoulu ʻana i nā lau no ka hoʻoheheʻe ʻana i nā ʻano like ʻole, kahi kūpono loa no ka sterilization wikiwiki ma hope o ke kau ua.
Nā hua lāʻau hua: No ka pale ʻana i ka pala, e hoʻohana i 100-150 mau manawa o ka wai i hui ʻia me ka thiophanate-methyl e hamo i nā lālā maloʻo.
Laiki: E hoʻohana i ka 40-60g/mu no ka pulu lau me 60kg wai no ka hopena maikaʻi loa.
ʻO ka palaoa a me ke kulina: No ka pulu lau, e hoʻohana i 20 kalama o ka wai a me 30 kilokani o ka wai e pulu like.Hiki ke hoʻohana pū ʻia me nā fungicides ʻē aʻe.
Strawberry: No ka mālama ʻana i ka lepo, e hoʻohana i 1000 grams o ka wai a me 400 kilograms o ka wai no ka hoʻoheheʻe ʻana, hiki ke pale pono i ka hiki ʻana mai o ka pala aʻa.
ʻO ka mālama ʻana no ka hoʻohana ʻana i ka chlorobromoisocyanuric acid
1. I ka hoʻohana ʻana, e hōʻoia e hoʻoheheʻe i kēia mea hana ma mua o ka hui ʻana, a hui pū me nā huahana ʻē aʻe, i mea e hoʻoikaika maikaʻi ai.
2. No ka pale ʻana a me ka mālama ʻana i nā maʻi bacterial a viral, ʻoi aku ka maikaʻi o ka hui ʻana i nā fungicides pale e hoʻolōʻihi i ka lōʻihi o ka huahana.
3. ʻAʻole ʻōlelo ʻia e hoʻohana pū me nā huahana potassium dihydrogen phosphate.Pono e hoʻoheheʻe ʻia i ʻelua mau manawa ke hui pū ʻia me nā mea trace a me nā regulators.
4. ʻO ka chlorobromoisocyanuric acid ka nui o ka hoʻohana ʻana a ʻaʻole kūpono no ka hoʻohana pū ʻana me nā pesticides organophosphorus.
Ka manawa hoʻouna: ʻAukake-01-2022