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Kūlana Kiʻekiʻe CAS 11115-82-5 Enramycin HCl/Enramycin Hydrochloride Pauda

ʻO ka wehewehe pōkole:

Pinoa huahana:

ʻO Enramycin

CAS NO:

1115-82-5

MF:

C106H135Cl2N26O31R

MW:

2340.2677

Waihona:

−20°C

Packaging:

25KG / Drum, a i ʻole e like me ke koi Custimised.

huahua:

1000tons / mahina

palapala hōʻoia:

ICAMA, GMP

HS Code:

3003209000

Loaʻa nā hōʻailona manuahi.


Huahana Huahana

Huahana Huahana

Hōʻike huahana

ʻO EnramycinHe hana ikaika no ka bacteria, ʻaʻole maʻalahi ke kū kūʻē iā ia.Hiki ke hoʻoikaika i ka ulu ʻana o nā holoholona a me nā moa, a hoʻomaikaʻi i ka hoʻololi ʻana i ka hānai.Hiki ke hoʻohana ʻia no ka hānai puaʻa ma lalo o 4 mau mahina, hiki ke hoʻohana ʻia ke ʻano o ka hānai puaʻa ma lalo o 4 mau mahina, ke ʻano o 2.5 (10 x 104 u) - 20 g / t (80 x 104 u);Hiki ke hoʻohana ʻia no 10 pule ma hope o ka nui o ka hānai moa o 1-10 g/t, ka hana hua manu o ka poʻe maʻi.

ʻO kēia huahana he ʻano os White a i ʻole melemele-keʻokeʻo pauka.ʻO ka helu heheʻe 226 ℃ (ʻeleʻele), 226-238226 ℃ decomposition, hoʻohana maʻamau ka maka, hina a me ka pauka beige, he ʻala ʻokoʻa.Hiki ke hoʻoheheʻe ʻia i loko o ka waika hydrochloric dilute. ʻO ia ke kumu nui o ka pale ʻana i ka synthesis o nā paia cell bacterial.ʻO nā paia cell bacteria ka mea paʻa loa, mālama i ke kaomi osmotic, kā lākou mea nui no ka peptide, i ka gram positive bacteria, sticky peptide a i ʻole 65-95% o ka nui o ka paia cell.Hiki iā En la ke pale i ka synthesis peptide adhesive, hana i ka paia o ka cell cell, ka hopena i ke kiʻekiʻe o ka osmotic pressure i loko o ka cell, extracellular fluid infiltration o bacteria, the bacteria swollen deformation, rupture a me ka make.En la ka hana nui i ka fission o ka maʻi bacteria, ʻaʻole wale ka sterilization, a me ka lysis.

Nā hiʻohiʻona

1. ʻO ka hoʻohui ʻana i kahi nui o ka enramycin i ka hānai hiki ke loaʻa ka hopena maikaʻi i ka hoʻoulu ʻana a me ka hoʻomaikaʻi nui ʻana i ka hoʻihoʻi ʻana i nā meaʻai.

2.ʻO Enramycinhiki ke hōʻike i ka hana antibacterial maikaʻi e kūʻē i ka bacteria Gram positive ma lalo o nā kūlana aerobic a me anaerobic.He hopena koʻikoʻi ka Enramycin ma Clostridium perfringens, ʻo ia ke kumu nui o ka ulu ʻana a me ka necrotizing enteritis i loko o nā puaʻa a me nā moa.

3. ʻAʻohe kūʻē kea i ka enramycin.

4. He lohi loa ke kū'ēʻana i ka enramycin, a i kēia manawa,ʻaʻole i hoʻokaʻawaleʻiaʻo Clostridium perfringens, ka mea kū'ē i ka enramycin.

Nā hopena

(1) Ka hopena i ka moa
I kekahi manawa, ma muli o ka maʻi o ka gut microbiota, hiki i nā moa ke ʻike i ka hoʻoheheʻe ʻana a me ka defecation.Hana nui ʻo Enramycin i ka microbiota o ka ʻōpū a hiki ke hoʻomaikaʻi i ke kūlana maikaʻi ʻole o ka wai a me ka defecation.
Hiki i ka Enramycin ke hoʻonui i ka hana anti coccidiosis o nā lāʻau anti coccidiosis a i ʻole e hōʻemi i ka hiki ʻana o ka coccidiosis.

(2) Ka hopena i ka puaʻa
ʻO ka hui ʻana o Enramycin ka hopena o ka hoʻoulu ʻana a me ka hoʻomaikaʻi ʻana i ka hoʻihoʻi ʻana i ka hānai no nā puaʻa a me nā puaʻa makua.

ʻO ka hoʻohui ʻana i ka enramycin i ka hānai puaʻa ʻaʻole hiki ke hoʻoikaika wale i ka ulu a hoʻomaikaʻi i ka hoʻihoʻi ʻana i ka hānai.A hiki iā ia ke hoʻemi i ka loaʻa ʻana o ka maʻi maʻi i loko o nā puaʻa.

 

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