nīnaubg

Hale Hana Kemika Lāʻau Lapaʻau Kūlana Kiʻekiʻe USP Hoʻolako Enramycin CAS 11115-82-5

Wehewehe Pōkole:

Pinoa huahana:

ʻEnramycin

Helu Kūʻai:

1115-82-5

MF:

C106H135Cl2N26O31R

MW:

2340.2677

Ka mālama ʻana:

−20°C

Pūʻolo:

25KG/Drum, a i ʻole e like me ke koi i hoʻopilikino ʻia.

Ka Hoʻonui ʻana:

1000tons/ mahina

Palapala hōʻoia:

ICAMA, GMP

Kōmike HS:

3003209000

Loaʻa nā laʻana manuahi.


Nā kikoʻī huahana

Nā Lepili Huahana

Wehewehe Huahana

He ʻano pauka keʻokeʻo a melemele paha kēia huahana. He 226 ℃ ka heheʻe ʻana, 226-238226 ℃ ka palaho, hoʻohana maʻamau ʻia ka pauka maka, hina a me ka beige, he ʻala ʻano ʻē. Hoʻoheheʻe ʻia i ka waikawa hydrochloric dilute. ʻO ia ke ʻano nui o ka pale ʻana i ka synthesis o nā paia cell bacteria. ʻO ke ʻano paʻa o nā paia cell bacteria, mālama i ke kaomi osmotic, ʻo kā lākou mea nui no ka peptide, i loko o nā bacteria gram positive, peptide sticky a i ʻole 65-95% o ka paia cell holoʻokoʻa. Hiki iā En la ke pale i ka synthesis peptide adhesive, hana i ka hemahema o ka paia cell, hopena i ke kaomi osmotic kiʻekiʻe i loko o ke kelepona, ka infiltration o ka bacteria i loko o ka wai extracellular, ka pehu ʻana o ka bacteria, ka haki a me ka make. ʻO En la ke kuleana nui i ka fission o ka phase bacteria, ʻaʻole wale ka sterilization, a me ka lysis.

 

Nā hiʻohiʻona

 

1. ʻO ka hoʻohui ʻana i kahi nui o ka enramycin i ka mea hānai hiki ke loaʻa ka hopena maikaʻi i ka hoʻoulu ʻana i ka ulu ʻana a me ka hoʻomaikaʻi nui ʻana i ka hoʻihoʻi ʻana o ka meaʻai.

 

2.ʻEnramycinhiki ke hōʻike i ka hana antibacterial maikaʻi e kūʻē i ka bacteria Gram maikaʻi ma lalo o nā kūlana aerobic a me anaerobic. He hopena ikaika ko Enramycin ma Clostridium perfringens, ʻo ia ke kumu nui o ka pale ʻana i ka ulu ʻana a me ka necrotizing enteritis i nā puaʻa a me nā moa.

 

3. ʻAʻohe kū'ē kea i ka enramycin.

 

4. Lohi loa ke kū'ē ʻana i ka enramycin, a i kēia manawa, ʻaʻole i hoʻokaʻawale ʻia ʻo Clostridium perfringens, ka mea i kū'ē i ka enramycin.

 

Nā hopena

 

(1) Hopena ma ka moa
I kekahi manawa, ma muli o ka maʻi o ka microbiota ʻōpū, hiki i nā moa ke ʻike i ka hoʻokahe ʻana a me ka neʻe ʻana o ka wai. Hana nui ʻo Enramycin ma ka microbiota ʻōpū a hiki ke hoʻomaikaʻi i ke kūlana maikaʻi ʻole o ka hoʻokahe ʻana a me ka neʻe ʻana o ka wai.
Hiki i ka Enramycin ke hoʻonui i ka hana anti coccidiosis o nā lāʻau anti coccidiosis a hōʻemi paha i ka hanana o ka coccidiosis.

 

(2) Hopena ma nā puaʻa
ʻO ka hui ʻana o Enramycin ka hopena o ka hoʻoulu ʻana i ka ulu ʻana a me ka hoʻomaikaʻi ʻana i ka hoʻihoʻi ʻana mai o ka hānai no nā puaʻa puaʻa a me nā puaʻa makua.

 

ʻO ka hoʻohui ʻana i ka enramycin i ka hānai puaʻa ʻaʻole hiki ke hoʻoulu wale i ka ulu ʻana a hoʻomaikaʻi i ka hoʻihoʻi ʻana mai o ka hānai. A hiki iā ia ke hōʻemi i ka hanana ʻana o ka maʻi diarrhea i nā puaʻa.

 

17


  • Ma mua:
  • Aʻe:

  • E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou