Mea hoʻolako hale hana Kina enramycin me ka maʻemaʻe kiʻekiʻe

ʻENRAMYCINHe hana ikaika kona no ka bacteria, ʻaʻole maʻalahi ke kūʻē iā ia. Hiki iā ia ke hoʻoulu i ka ulu ʻana o nā holoholona a me nā manu, a hoʻomaikaʻi i ka hoʻololi ʻana o ka hānai. Hiki ke hoʻohana ʻia no ka hānai puaʻa ma lalo o 4 mau mahina; Hiki ke hoʻohana ʻia no 10 mau pule ma hope o ka nui o ka hānai moa o 1-10 g/t, ka pae hana hua manu o ka poʻe kīnā.

 Nā hiʻohiʻona

Ua hana pono ʻia ʻo Enramycin me nā mea hoʻohui kiʻekiʻe loa, e lilo ia i antibiotic kiʻekiʻe loa no nā holoholona. He nui nā hiʻohiʻona o kēia huahana kupaianaha e hoʻokaʻawale iā ia mai nā hoʻokūkū. ʻO ka mea mua, ua kaulana ʻo Enramycin no kona pono kūikawā i ka hoʻolaha ʻana i ke olakino o ka ʻōpū a me ka pale ʻana i nā pathogens ʻino mai ka ulu ʻana. Ua hoʻomohala kūikawā ʻia e hakakā i nā bacteria Gram-positive, e hōʻoiaʻiʻo ana i ke olakino ʻōpū ikaika i kāu holoholona.

ʻAno pōmaikaʻi

1) ʻO ka microaddition o enramycin i ka mea hānai hiki ke pāʻani i kahi kuleana maikaʻi i ka hoʻolaha ʻana i ka ulu ʻana a me ka hoʻonui nui ʻana i ka uku hānai.

2) Ua hōʻike ʻo Enramycin i ka hana antibacterial maikaʻi e kūʻē i ka bacteria gram-positive ma lalo o nā kūlana aerobic a me anaerobic. He kūpono loa ʻo Enlamycin e kūʻē iā Clostridium perfringens, ʻo ia ke kumu nui o ka pale ʻana i ka ulu ʻana a me ka necrotizing enteritis i nā puaʻa a me nā moa.

3) ʻAʻohe kū'ē kea i ka enramycin.

4) Lohi loa ka ulu ʻana o ke kūʻē ʻana i ka enlamycin, a ʻaʻohe Clostridium perfringens kūʻē i ka enlamycin i hoʻokaʻawale ʻia.

5) No ka mea, ʻaʻole i komo ka enramycin i loko o ka ʻōpū, ʻaʻohe pono e hopohopo e pili ana i nā koena lāʻau, a ʻaʻohe wā hoʻihoʻi.

6) Paʻa ka Enlamycin i ka meaʻai a noho ikaika i ka wā e hana ʻia ai nā pellets.

7) Hiki i ka Enlamycin ke hōʻemi i ke kūlana o ka noho moa.

8) Hiki i ka Enlamycin ke kāohi i nā microorganism e hana ana i ka ammonia, no laila e hōʻemi ana i ka nui o ka ammonia i loko o nā ʻōpū a me ke koko o nā puaʻa a me nā moa, no laila e hōʻemi ana i ka nui o ka ammonia i loko o ka hale holoholona.

9) Hiki i ka Enlamycin ke hōʻemi i nā hōʻailona lapaʻau o ka coccidiosis, malia paha no ka mea he hopena pale ikaika ko Enlamycin i ka bacteria anaerobic o ka maʻi lua.

Noi

Loaʻa iā Enramycin kāna hoʻohana kūpono ma nā ʻāpana like ʻole o ka hana holoholona, ​​​​inā he moa, puaʻa, a holoholona paha. Ma ka hoʻokomo ʻana i kēia hopena waiwai nui i kāu hana mahi holoholona, ​​​​hiki iā ʻoe ke ʻike i nā hoʻomaikaʻi kupaianaha i ke olakino holoʻokoʻa a me ka noho maikaʻi ʻana. Hana ʻo Enramycin ma ke ʻano he mea hoʻoulu ulu ikaika, e hoʻonui ana i ka pono o ka hānai a hoʻonui i ka loaʻa ʻana o ke kaumaha i kāu holoholona. Eia kekahi, ʻo kāna laulā noi ākea e ʻae ai i ka pale ʻana a me ka kaohi pono ʻana i nā pilikia gastrointestinal i loaʻa i nā holoholona.

1. Hopena ma nā moa
Hiki i ka hui ʻana o Enramycin ke hoʻoulu i ka ulu ʻana a hoʻomaikaʻi i ka hoʻihoʻi ʻana mai o ka meaʻai no nā moa broiler a me nā moa mālama.

Ka hopena o ka pale ʻana i ka ʻōpala wai
1) I kekahi manawa, ma muli o ka hoʻopilikia ʻana o ka flora ʻōpū, hiki i nā moa ke loaʻa ka hanana kahe a me ka ʻōpala. Hana nui ʻo Enramycin i ka flora ʻōpū a hiki ke hoʻomaikaʻi i ke kūlana maikaʻi ʻole o ka kahe a me ka ʻōpala.
2) Hiki iā Enramycin ke hoʻoikaika i ka hana anticoccidiosis o nā lāʻau anticoccidiosis a hōʻemi paha i ka hanana o ka coccidiosis.

2. Ka hopena ma nā puaʻa
Hiki i ka hui ʻana o ka enramycin ke hoʻoulu i ka ulu ʻana a hoʻomaikaʻi i ka uku hānai no nā puaʻa liʻiliʻi a me nā puaʻa makua.

Ma muli o nā hopena o nā hoʻokolohua he nui, ʻo ka nui i manaʻo ʻia no nā puaʻa he 2.5-10ppm.

Ka hopena o ka pale ʻana i ka diarrhea

ʻO ka hoʻohui ʻana o ka enramycin i ka hānai puaʻa e wehe ana, ʻaʻole hiki ke hoʻoulu wale i ka ulu ʻana a hoʻomaikaʻi i ka uku hānai. A hiki nō hoʻi ke hōʻemi i ka hanana ʻana o ka maʻi diarrhea i nā puaʻa.

3. Ka hopena noi wai
ʻO ka hoʻohui ʻana o 2, 6, 8ppm enramycin i ka meaʻai hiki ke hoʻonui nui i ka loaʻa ʻana o ke kaumaha o kēlā me kēia lā o ka iʻa a hōʻemi i ka coefficient hānai.

Ke hoʻohana nei i nā ʻano hana

He mea maʻalahi ka hoʻohana ʻana iā Enramycin, no ka mea, hoʻohui pono ia i kāu papahana hoʻokele olakino holoholona. No nā manu, e hoʻohui wale i kahi nui i hoʻoholo mua ʻia o Enramycin i loko o ka meaʻai, e hōʻoiaʻiʻo ana i ka hoʻolaha like ʻana. E hāʻawi i kēia meaʻai i hoʻoikaika ʻia i kāu mau manu, e hāʻawi ana iā lākou i kahi meaʻai hānai a pale i nā maʻi. Ma nā ʻāpana puaʻa a me nā holoholona, ​​hiki ke hāʻawi ʻia ʻo Enramycin ma o ka meaʻai a i ʻole ka wai, e hōʻoiaʻiʻo ana i ka maʻalahi a me ka pono.

Nā Mālama

ʻOiai he hopena kūpono loa ʻo Enramycin, he mea nui e hana i nā hana palekana e pono ai e hōʻoia i ka hoʻohana palekana. E mālama iā Enramycin ma kahi anu a maloʻo, mai ka lā pololei a me ka makū. E mālama iā ia mai ka hiki ʻana aku o nā keiki a me nā holoholona. Ma mua o ka hoʻokomo ʻana iā Enramycin i kāu papa hana olakino holoholona, ​​​​e kūkākūkā me kahi loea holoholona e hoʻoholo i ka nui kūpono a hōʻoia i ka launa pū ʻana me nā lāʻau lapaʻau ʻē aʻe.

ʻAno hana antibacterial

1) He ikaika ka hopena o ka enramycin ma nā bacteria gram-positive, ʻo ke ʻano nui ka pale ʻana i ka synthesis o ka paia cell bacteria. ʻO ka ʻāpana nui o ka paia cell bacteria ʻo mucopeptide, nona ka 65-95% o ka paia cell holoʻokoʻa i loko o nā bacteria Gram-positive. Hiki iā Enlamycin ke pale i ka synthesis o mucopeptide, hana i ka hemahema o ka paia cell, alakaʻi i ka hoʻonui ʻia o ke kaomi osmotic i loko o ke kelepona, a komo ka wai extracellular i loko o ka bacteria, e hoʻoulu ai i ka bacteria e deform a pehu, haki a make. Hana nui ʻo Enramycin ma ke kahua fission o nā bacteria, ʻaʻole wale ka bactericidal, akā he bacteriolytic hoʻi. ʻO ka liʻiliʻi o ka inhibitory concentration he 0.05-3.13μg/ml

2) ʻO ka hiki ke pale aku i ka enlamycin mai ka Clostridium perfringens. Ua laha ka Clostridium perfringens i ka meaʻai, hiki ke hōʻino i ka ʻōpū liʻiliʻi, hoʻonui i ke koʻikoʻi o ka coccidiosis, hoʻemi i ka hana hana o nā holoholona a me nā manu, ʻo ia kekahi o nā kumu nui o ka ʻōpala moa, ka necrotizing enteritis a me ka maʻi puaʻa, ua lilo i mea hopohopo honua ma ka honua. I ka hoʻāʻo ʻana o Clostridium perfringens i hoʻokaʻawale ʻia mai kekahi mau antibiotics e hoʻoulu ana i ka ulu ʻana, ua ʻike ʻia he ikaika loa ka enlamycin i ka hiki ke pale aku i ka lāʻau, a ʻaʻohe ʻano lāʻau i loaʻa.